Carlisle FoodService Products 60300-10 Stainless Steel Portion Control Disher Scoop, 3.8 oz, Ivory

Built for the demands of commercial kitchens, the Carlisle 60300-10 Stainless Steel Portion Control Disher Scoop offers precision, durability, and ergonomic handling for high-volume service environments. Designed with a 3.8 oz capacity and an ivory color-coded handle, this scoop simplifies portion control across prep stations, serving lines, or bakery counters, enabling staff to maintain consistent output with speed and accuracy. The one-piece handle design reduces buildup and cleaning time by eliminating seams and crevices where residue can hide. Crafted from 18-8 stainless steel, the scoop resists corrosion and wear even with repeated exposure to hot or acidic foods, frequent washing, or fast-paced use. Its bowl is engineered to maintain its shape through repeated scooping of dense or frozen items, making it a reliable tool across a variety of applications, from portioning mashed potatoes to plating cookie dough or side dishes. A grooved, textured handle ensures a secure grip for both right- and left-handed users, helping reduce hand strain during long shifts. The ivory color helps staff identify the 3.8 oz size instantly while supporting HACCP compliance or kitchen-specific portioning protocols. NSF listing further affirms its suitability for commercial use, offering added assurance for operators working in foodservice environments that require dependable tools. Whether outfitting a new line or upgrading essential utensils, this disher scoop is a practical addition to any restaurant, cafeteria, bakery, or catering operation seeking long-term performance and reliable portion accuracy.

• Color-Coded Portioning – Identify sizes quickly with the ivory handle of this disher scoop, supporting consistent plating and efficient workflows in commercial kitchens.
• Commercial-Grade Durability – Constructed from corrosion-resistant 18-8 stainless steel, this portion scoop withstands high-volume use without warping or losing shape.
• Comfortable Non-Slip Grip – The grooved handle provides a stable, slip-resistant hold, helping reduce user fatigue during extended prep and service.
• Efficient One-Piece Design – The smooth construction eliminates crevices where residue can collect, supporting easier cleaning and faster turnaround in busy environments.
• NSF Listed for Compliance – This disher scoop meets NSF standards for foodservice use, supporting safe and compliant operation in commercial kitchens.